Old Fashioned Butter Cake This beautiful cake recipe is a 100 year old treasure and a keeper! This recipe was discovered in an old McCall’s cookbook published in 1910, and you will fall in love with this fluffy, moist, easy-to-prepare cake. Ingredients: 2 cups all-purpose flour, sifted 1 1/4 cup sugar 1 tablespoon baking powder … Read more
This tried-and-true Delicious Breakfast Bread is a 20-year tradition that never lets you down, so start your day with it! “Good morning, fellow food enthusiasts! Today, I’m thrilled to present to you a breakfast delight that’s sure to make your taste buds dance with joy. Picture this: warm, golden-brown slices of freshly baked breakfast bread, … Read more
Liège Waffles: The Best Recipe ✨ Enjoy these delicious, crispy waffles, perfect for any occasion! Ingredients 3 cups (375 g) flour 0.9 cup (22 cl) lukewarm milk 1 sachet (7 g) briochin yeast 2 eggs 1 sachet (7 g) vanilla sugar 0.66 cup (150 g) butter 0.5 cup (100 g) pearl sugar 1 pinch of … Read more
This Old Fashioned Sour Cream Pound Cake has a beautiful golden sugary crust and is fluffy yet dense inside. And the vanilla and almond flavor combo is to die for! Happy (almost) 4th of July!!! This weekend calls for lots of good food, time with friends and family, and of course, fireworks! We’re getting a … Read more
Luscious Cherry Lemon Cookies Ingredients: 1 cup unsalted butter, softened 1/2 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 2 3/4 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 1 cup cherry jam 2 cups powdered sugar 2-3 tablespoons lemon juice Zest of 1 lemon Yellow food … Read more
Cheesesteak Tortellini in Rich Provolone Sauce Ingredients: Cheese tortellini Thinly sliced beef steak (ribeye or sirloin) Onion Green bell pepper Butter Flour Milk Shredded provolone cheese Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Ingredients 2 Tablespoons Olive Oil 1 Pound Beef Stew Meat 1 Teaspoon Onion Powder 1 Teaspoon Garlic Powder Salt & Pepper, To Taste 1 10.5 Ounce Can French Onion Soup 3 Cups Beef Broth 12 Ounces Egg Noodles ½ Cup Sour Cream ¼ Cup Parmesan Cheese 1 Cup French Fried Onions InstructionsFrench Onion Beef and … Read more
This Vanilla Almond Cream Cake is a delightful dessert, perfect for any occasion. With a light and airy choux pastry base, a creamy vanilla filling, and a crunchy almond topping, it’s sure to impress your family and friends. The combination of textures and flavors makes it a truly irresistible treat. Preparation Time: Total Time: 1 … Read more
Storage: Store leftover skewers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving. Why You’ll Love This Recipe: Simple and Quick: Easy to prepare with minimal ingredients. Bursting with Flavor: A blend of spices and herbs brings out a delicious taste. Crowd-Pleasing: Perfect for … Read more
Pineapple Chicken and Rice Ingredients: 1 pound chicken breast, cubed 1 cup pineapple, cubed 1 tablespoon olive oil 1 onion, chopped 2 cloves garlic, minced 1 red bell pepper, diced 1 cup jasmine rice 2 cups chicken broth 1 tablespoon soy sauce 1 teaspoon ginger, grated Salt and pepper to taste 1/4 cup green onions, … Read more