This Crockpot goulash recipe is delicious and convenient. This lean dinner is packed with ground beef, diced onions, fresh peppers, garlic, spices, pasta, frozen peas, and salt and pepper. American goulash is an ancient meal that is sure to please your palate and your full tummy. A rich, meaty tomato sauce generously coats pasta in … Read more
German Chocolate Cake 2 cups all-purpose flour2 cups granulated sugar3/4 cup unsweetened cocoa powder2 tsp baking powder1 1/2 tsp baking soda1 tsp salt1 cup whole milk1/2 cup vegetable oil2 large eggs2 tsp vanilla extract1 cup boiling water1 cup sweetened shredded coconut1 cup chopped pecans1 cup evaporated milk1 cup granulated sugar (for frosting)3 large egg yolks1/2 cup … Read more
Ingredients: – 2 1/4 cups all-purpose flour – 1 teaspoon baking soda – 1/2 teaspoon salt – 1 cup unsalted butter, softened – 3/4 cup brown sugar, packed – 1/4 cup granulated sugar – 1 (3.4 ounce) package instant vanilla pudding mix – 2 large eggs – 1 teaspoon vanilla extract – 2 cups semisweet … Read more
Ingredients – 20 rice paper wrappers (6-inch diameter) – 1 pound cooked shrimp, finely chopped – 1/4 cup chives, chopped – 2 cloves garlic, minced – 1 tablespoon soy sauce – 1 teaspoon sesame oil – 1/4 teaspoon freshly ground black pepper – Olive oil or non-stick cooking spray (for greasing) – Dipping sauce of … Read more
Ingredients: – 2 cups granulated sugar – 1/2 cup evaporated milk – 1/2 cup corn syrup – 1/2 cup unsalted butter – 1/4 teaspoon salt – 2 cups toasted pecans, chopped – 2 cups shredded coconut – 1 teaspoon vanilla extract Directions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open … Read more
Ingredients 6 cups thinly sliced and chopped apples (about 6-8 medium apples) 2 tablespoons ground cinnamon 2 1/2 cups granulated sugar, divided 3 cups all-purpose flour 1 tablespoon baking powder 1/2 teaspoon salt 1 cup vegetable oil 4 large eggs 1/4 cup orange juice 2 1/2 teaspoons vanilla extract Directions For Complete Cooking STEPS Please … Read more
Ingredients: – 1 (1-ounce) packet ranch dressing mix – 1/4 to 1/2 teaspoon crushed red pepper flakes (depending on your heat preference) – 1/2 teaspoon garlic powder – 1/2 cup vegetable oil – 4 sleeves Saltine crackers Directions: 1. Preheat your oven to 250°F. It’s nice and low to let the crackers slowly toast without … Read more
Ingredients: 1 package of yellow cake mix (~18.5 oz) 1 package of instant lemon pudding mix (~3.5 oz) 4 eggs 3/4 cup of vegetable oil For the glaze: 4 cups of confectioners’ sugar 1/3 cup of freshly squeezed lemon juice 1 lemon, grated outer peel 3 tablespoons of vegetable oil 3 tablespoons of water Instructions: … Read more
Ingredients: A medium package. Of dried Northern beans, I used the 16-ounces sizes. 3 to 4 Meaty-ham hock shank, sometimes, I used also meaty ham bone about. 1 small diced white Onion. Enough water to cover the beans. Salt & pepper, to taste 1/3 Cup.Of Light brown sugar. DIRECTIONS: CONTINUE READING NEXT PAGE
Corn on the cob is a staple at many barbecues and family dinners, often boiled for convenience. However, there are compelling reasons to reconsider this common cooking method. Here’s why you might want to skip boiling corn on the cob and try alternative methods that can enhance its flavor, texture, and nutritional value. Nutrient Loss … Read more