Vanilla Custard Cream Squares

Vanilla Custard Cream Squares: A Decadent Dessert Delight

If you’re in search of a dessert that combines creamy, rich flavors with a delightful texture, look no further than Vanilla Custard Cream Squares. This elegant treat is perfect for any occasion, whether it’s a family gathering, a holiday celebration, or just a sweet indulgence after dinner. With layers of silky vanilla custard sandwiched between crisp pastry and a smooth topping, these squares are sure to impress your guests and satisfy your sweet tooth. Let’s dive into this delicious recipe and explore why it deserves a spot on your dessert table.

Why You’ll Love Vanilla Custard Cream Squares

1. Rich Flavor: The combination of vanilla custard and buttery pastry creates a deliciously rich dessert that’s hard to resist.
2. Versatile Serving Options: These squares can be served as a casual dessert or dressed up for a fancy occasion, making them suitable for any gathering.
3. Make Ahead: They can be prepared in advance, allowing you to save time on the day of your event while still serving a fresh and delightful dessert.
4. Delightful Presentation: The layers of custard and pastry create an appealing look, making them a beautiful addition to any dessert platter.

Ingredients

To create Vanilla Custard Cream Squares, you’ll need the following ingredients:

For the Pastry:

• 1 cup all-purpose flour
• 1/4 cup powdered sugar
• 1/2 cup unsalted butter, cold and cubed
• 1 egg yolk
• 2-3 tablespoons cold water

For the Custard Filling:

• 2 cups whole milk
• 1/2 cup granulated sugar
• 4 large egg yolks
• 1/4 cup cornstarch
• 1 teaspoon pure vanilla extract
• 2 tablespoons unsalted butter

For the Topping:

• 1 cup heavy cream
• 2 tablespoons powdered sugar
• 1 teaspoon vanilla extract

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