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Luscious Vanilla Banana Walnut Cake: A Delightful Treat
If you’re searching for a sweet and moist cake that perfectly combines the flavors of ripe bananas, rich vanilla, and crunchy walnuts, look no further than the Luscious Vanilla Banana Walnut Cake. This cake is not only delicious but also incredibly easy to make, making it a fantastic choice for both novice and experienced bakers. Whether you’re celebrating a special occasion or simply indulging in a sweet treat, this cake is sure to impress.
Why You’ll Love This Cake
- Flavorful Combination: The pairing of vanilla and banana creates a wonderful depth of flavor that is enhanced by the nuttiness of walnuts.
- Moist and Tender: Thanks to the bananas and butter, this cake is incredibly moist, ensuring each bite is delightful.
- Easy to Prepare: With simple ingredients and straightforward steps, you can whip up this cake in no time.
- Versatile Serving Options: Enjoy it plain, with a dusting of powdered sugar, or topped with cream cheese frosting for an extra touch of sweetness.
Ingredients
To make the Luscious Vanilla Banana Walnut Cake, you will need:
- For the Cake:
- 2 to 3 ripe bananas (about 1 cup mashed)
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup chopped walnuts (or your favorite nuts)
- For the Optional Cream Cheese Frosting:
- 4 ounces cream cheese, softened
- 1/4 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- 1 tablespoon milk (or more for desired consistency)
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