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Steak with Garlic Cream Sauce

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Steak with Garlic Cream Sauce

Ingredients:

2 ribeye steaks (or your preferred cut)
Salt and pepper (to taste)
2 tbsp butter
3 garlic cloves, minced
1 cup heavy cream
½ cup beef broth
1 tsp Dijon mustard
1 tbsp Worcestershire sauce
Instructions:

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