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Cranberry Pecan Chicken Salad: A Fresh, Flavorful Twist on Classic Chicken Salad
Looking for a salad that’s anything but ordinary? Cranberry Pecan Chicken Salad is a delicious, elevated twist on the classic chicken salad, with a delightful blend of textures and flavors. This recipe combines tender, savory chicken with sweet cranberries, crunchy pecans, and a creamy dressing. It’s perfect for lunch, a light dinner, or as a side dish for gatherings.
What Makes Cranberry Pecan Chicken Salad So Special?
The unique combination of sweet cranberries and crunchy pecans adds a touch of holiday-inspired flavor to a beloved classic. Cranberries offer a burst of sweetness and slight tartness that balances the richness of the creamy dressing, while pecans provide a nutty crunch. Together, they make this chicken salad irresistible and well-rounded.
Ingredients You’ll Need
- 2 cups cooked chicken, shredded or diced (rotisserie chicken works great for convenience)
- ½ cup dried cranberries
- ½ cup pecans, chopped (toasted for extra flavor if desired)
- 2-3 green onions, thinly sliced
- 1 celery stalk, diced (adds freshness and crunch)
- ½ cup mayonnaise (or Greek yogurt for a lighter option)
- 1 tablespoon Dijon mustard
- 1 teaspoon honey (optional, for a touch of sweetness)
- Salt and black pepper, to taste
- Fresh parsley, for garnish (optional)
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