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Quick and Easy Tiramisu Balls: A Delightful No-Egg Treat ‎‎

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Quick and Easy Tiramisu Balls: A Delightful No-Egg Treat

If you love the classic flavors of tiramisu but want something quick, easy, and portable, these no-bake Tiramisu Balls are the answer! This recipe skips the eggs but keeps all the indulgent flavors of espresso, cocoa, and mascarpone, making them perfect for a fuss-free dessert or an elegant party treat.

Why Tiramisu Balls?

Tiramisu Balls capture the essence of the traditional dessert with a fraction of the effort. No need to bake or worry about delicate layers—just roll, chill, and enjoy! These bite-sized treats are perfect for serving at gatherings or as an easy, satisfying snack.


Ingredients for Tiramisu Balls

These Tiramisu Balls are made with just a few ingredients that pack a ton of flavor. Here’s what you’ll need:

  • 1 ½ cups ladyfinger or graham cracker crumbs (finely crushed)
  • ½ cup mascarpone cheese (softened)
  • 2 tbsp espresso or strong brewed coffee (cooled)
  • 2 tbsp coffee liqueur (optional, or substitute with more coffee if preferred)
  • 1 tbsp cocoa powder (for rolling)
  • 1–2 tbsp powdered sugar (adjust to taste)

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