My kids couldn’t get enough of these Butter Seared Lobster and Steak!! Perfectly yummy, crunchy, and so easy to make. Ideal family dinners!!

Instructions:

1. Prepare the Lobster:

• Start by preheating your oven to 375°F (190°C). Using kitchen scissors, cut the top of the lobster shell down the center, being careful not to cut through the meat. Gently pull the shell apart and loosen the lobster meat, allowing it to sit on top of the shell for even cooking.

1. Sear the Steak:

• Season the steaks generously with salt and pepper. In a large skillet over medium-high heat, melt 2 tablespoons of butter. Once melted and bubbly, add the steaks and sear for 4-5 minutes on each side for medium-rare, or longer if desired. Remove the steaks from the skillet and let them rest while you prepare the lobster.

1. Sear the Lobster:

• In the same skillet, reduce the heat to medium and add another 2 tablespoons of butter. Add the minced garlic and sauté for about 30 seconds until fragrant. Place the lobster tails in the skillet, meat side down, and cook for 4-5 minutes. Flip the lobster tails over and add the remaining butter, spooning it over the meat as it cooks.

1. Finish in the Oven:

• Transfer the skillet with the lobster to the preheated oven and bake for an additional 5-7 minutes until the lobster is cooked through and opaque. Make sure the internal temperature reaches 140°F (60°C).

1. Serve:

• Slice the steaks and arrange them on plates alongside the lobster tails. Drizzle with any remaining garlic butter from the skillet and garnish with fresh herbs. Serve with lemon wedges for an extra burst of flavor.

Tips for Success

• Choose Quality Ingredients: Opt for fresh lobster and high-quality steak for the best results. This will significantly enhance the flavor of the dish.
• Adjust Seasoning: Feel free to experiment with herbs and spices to suit your family’s preferences. A sprinkle of paprika or a dash of cayenne can add a delightful kick!
• Pair with Sides: Complement this dish with side dishes like roasted vegetables, mashed potatoes, or a fresh salad for a complete meal.

Conclusion

Butter Seared Lobster and Steak is a deliciously indulgent dish that will impress your family and make dinner time a special occasion. With its perfect balance of flavors and easy preparation, you’ll find yourself making this meal time and time again. My kids couldn’t get enough of this mouthwatering combo, and I’m sure yours will love it just as much! So gather your ingredients, fire up the skillet, and get ready to create a memorable family dinner that will have everyone asking for more. Enjoy!