Irresistible German Chocolate Poke Cake

Instructions

Step 1: Bake the Cake

1. Preheat your oven according to the instructions on the cake mix box.
2. Prepare the cake mix according to package instructions, then pour the batter into a greased 9×13-inch baking dish.
3. Bake the cake as directed, usually around 30-35 minutes, or until a toothpick inserted in the center comes out clean.

Step 2: Prepare the Poke Filling

1. While the cake is baking, mix the sweetened condensed milk and semi-sweet chocolate chips in a small saucepan over low heat until the chocolate is melted and the mixture is smooth. Set aside to cool slightly.

Step 3: Poke Holes in the Cake

1. Once the cake is baked, remove it from the oven and let it cool for about 15 minutes.
2. Use the end of a wooden spoon or a skewer to poke holes all over the top of the cake, about 1 inch apart.

Step 4: Add the Filling

1. Pour the chocolate condensed milk mixture over the cake, making sure to fill the holes for maximum flavor. Allow the cake to cool completely.

Step 5: Make the Coconut Pecan Frosting

1. In a medium saucepan over medium heat, combine the evaporated milk, granulated sugar, butter, and egg yolks. Cook while stirring constantly until the mixture thickens (about 10 minutes).
2. Remove from heat and stir in the vanilla extract, shredded coconut, and chopped pecans. Allow the frosting to cool slightly.

Step 6: Frost the Cake

1. Once the cake is completely cool, spread the coconut pecan frosting evenly over the top.
2. Optional: Garnish with additional chopped pecans or coconut flakes for an extra touch.

Step 7: Serve

1. Slice the cake into squares and serve chilled or at room temperature. Enjoy!

Tips for Success

• Make Ahead: This cake can be made a day in advance. Just keep it covered in the refrigerator to help the flavors meld together.
• Storage: Store any leftover cake in an airtight container in the refrigerator for up to a week. The flavors will continue to develop over time.
• Customization: Feel free to experiment by adding chocolate shavings or drizzling melted chocolate over the top for an extra indulgent touch.

Conclusion

The Irresistible German Chocolate Poke Cake is a delightful dessert that’s sure to impress friends and family alike. Its layers of flavor, from the rich chocolate cake to the creamy coconut-pecan frosting, make it a must-try for any chocolate lover. Whether you’re celebrating a special occasion or simply treating yourself, this poke cake is a sweet indulgence you won’t want to miss. So gather your ingredients, roll up your sleeves, and get ready to enjoy a slice of heaven!

Happy baking! Enjoy your delicious German Chocolate Poke Cake!