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Crispy Chicken with Creamy Pasta 

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Instructions

Step 1: Prepare the Chicken

  1. Bread the Chicken: Start by seasoning the flour with salt, pepper, and garlic powder. Dredge each chicken breast in the flour, then dip in the beaten eggs, and finally coat with breadcrumbs.
  2. Fry the Chicken: In a large skillet, heat olive oil over medium heat. Once hot, add the breaded chicken breasts. Cook for about 5-7 minutes on each side, or until golden brown and cooked through. Remove from the skillet and let rest on a paper towel-lined plate to absorb excess oil.

Step 2: Cook the Pasta

  1. Boil the Pasta: While the chicken is cooking, bring a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Drain and set aside.

Step 3: Make the Creamy Sauce

  1. Prepare the Sauce: In the same skillet used for the chicken, reduce the heat to low and add the heavy cream. Stir in the grated Parmesan cheese and Italian seasoning. Let simmer for a few minutes until the sauce thickens slightly.
  2. Add Spinach: If using fresh spinach, add it to the sauce and stir until wilted. If using frozen spinach, make sure it’s thawed and drained before adding.

Step 4: Combine and Serve

  1. Mix Pasta and Sauce: Add the cooked pasta to the creamy sauce, tossing to coat. Season with salt and pepper to taste.
  2. Plate the Dish: Serve the creamy pasta topped with crispy chicken. Garnish with extra Parmesan cheese and fresh herbs if desired.

Tips for Success

  • Choose Your Pasta: Feel free to use your favorite pasta shape; this dish works well with anything from spaghetti to shells.
  • Add Vegetables: For extra nutrition, consider adding other vegetables like peas, broccoli, or sun-dried tomatoes to the pasta.
  • Make It Spicy: Add a pinch of red pepper flakes to the creamy sauce for a kick of heat.

Conclusion

Crispy Chicken with Creamy Pasta is a delightful comfort food dish that combines the satisfying crunch of fried chicken with the rich creaminess of pasta. Easy to prepare and full of flavor, this recipe is perfect for weeknight dinners or special occasions. Treat yourself and your loved ones to a plate of this delicious meal, and savor the comforting goodness that will have everyone coming back for seconds!


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