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Here’s a delicious article highlighting the Chicken and Broccoli Lasagna Recipe, perfect for home cooks looking to add a nutritious twist to a classic dish:
Chicken and Broccoli Lasagna Recipe: A Wholesome Twist on a Classic Favorite
Lasagna is a beloved comfort food that brings warmth and satisfaction to any table. While the traditional version often features rich meat and tomato sauce, the Chicken and Broccoli Lasagna offers a delightful and nutritious twist that will impress family and friends alike. Packed with tender chicken, vibrant broccoli, and a creamy cheese sauce, this dish is not only delicious but also a great way to sneak in some extra veggies. Let’s dive into this easy-to-follow recipe!
Why You’ll Love This Recipe
- Healthier Alternative: This lasagna replaces heavier meats with lean chicken and nutritious broccoli, making it a lighter yet satisfying meal.
- Great for Meal Prep: It’s perfect for preparing in advance and can be frozen for future dinners, making it a fantastic option for busy weeknights.
- Family-Friendly: With its cheesy goodness and comforting flavors, this dish is sure to be a hit with both kids and adults.
Ingredients:
For the Filling:
- 2 cups cooked chicken, shredded (rotisserie chicken works great)
- 2 cups broccoli florets (fresh or frozen)
- 2 cups ricotta cheese
- 1 cup grated mozzarella cheese (plus extra for topping)
- 1/2 cup grated Parmesan cheese
- 1 large egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
For the Sauce:
- 2 cups marinara sauce (store-bought or homemade)
- 1 teaspoon Italian seasoning
- 1/2 teaspoon red pepper flakes (optional, for a bit of heat)
For Assembly:
- 9-12 lasagna noodles (cooked according to package instructions)
- Extra mozzarella cheese for topping
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