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Broccoli Cheddar Soup 

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Comfort in a Bowl: Broccoli Cheddar Soup

There’s something incredibly comforting about a warm bowl of Broccoli Cheddar Soup. This creamy, cheesy delight combines fresh broccoli with rich cheddar cheese and a hint of seasonings, making it a perfect dish for chilly days or any time you crave a cozy meal. Easy to make and packed with nutrients, this soup is a family favorite that can be enjoyed as a hearty appetizer or a satisfying main course.

Why You’ll Love This Soup

  1. Flavorful and Creamy: The blend of broccoli and sharp cheddar creates a deliciously rich and satisfying soup that’s sure to please everyone.
  2. Nutrient-Packed: Broccoli is a superfood, loaded with vitamins and minerals, making this soup a nutritious choice for the whole family.
  3. Easy to Make: With simple ingredients and straightforward instructions, this recipe is perfect for both beginner cooks and seasoned chefs.

Ingredients

  • 4 cups fresh broccoli florets (or frozen)
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4 cups vegetable or chicken broth
  • 2 cups shredded sharp cheddar cheese
  • 1 cup heavy cream (or half-and-half for a lighter version)
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour (optional for thickening)
  • Salt and pepper to taste
  • 1/2 teaspoon garlic powder (optional)
  • 1/2 teaspoon onion powder (optional)
  • Red pepper flakes (for a little kick, optional)

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