ADVERTISEMENT
Instructions
1. Cook the Pasta
- Boil Water: In a large pot, bring salted water to a boil.
- Cook Pasta: Add the pasta and cook according to the package instructions until al dente. Once cooked, drain the pasta and rinse it under cold water to stop the cooking process. Set aside to cool.
2. Prepare the Vegetables
- Chop Ingredients: While the pasta is cooling, prepare the vegetables. Halve the cherry tomatoes, chop the basil, and dice the red onion. If using, halve the mozzarella balls and slice the olives.
3. Make the Dressing
- Combine Ingredients: In a small bowl or jar, whisk together the olive oil, balsamic vinegar, minced garlic, and honey (if using). Season with salt and pepper to taste. Shake or stir until well combined.
4. Assemble the Salad
- Combine All Ingredients: In a large bowl, combine the cooled pasta, cherry tomatoes, basil, mozzarella, red onion, and olives. Pour the dressing over the salad and toss gently to combine, ensuring everything is well coated.
5. Serve
- Chill and Enjoy: Let the salad sit for at least 15-30 minutes at room temperature or in the refrigerator to allow the flavors to meld. Serve chilled or at room temperature.
Tips for the Perfect Cherry Tomato and Basil Pasta Salad
- Fresh Ingredients: Use the freshest cherry tomatoes and basil you can find, as their flavor is crucial to the salad’s success.
- Make Ahead: This pasta salad can be made ahead of time, making it a great option for meal prep or gatherings. Just keep the dressing separate until you’re ready to serve to maintain the pasta’s texture.
- Customize: Feel free to add other ingredients such as grilled chicken, roasted vegetables, or different cheeses to suit your taste.
Variations
- Mediterranean Twist: Add feta cheese, sun-dried tomatoes, and artichoke hearts for a Mediterranean flair.
- Pesto Addition: Toss in some homemade or store-bought pesto for an extra burst of flavor.
- Vegan Option: Omit the mozzarella or use a dairy-free cheese alternative to make the salad vegan-friendly.
Why You’ll Love Cherry Tomato and Basil Pasta Salad
- Quick and Easy: This salad comes together in under 30 minutes, making it perfect for busy weeknights or last-minute gatherings.
- Nutrient-Rich: Packed with vegetables and healthy fats from the olive oil, this salad is as nutritious as it is delicious.
- Versatile: Serve it as a side dish, a light lunch, or add protein for a complete meal.
Health Benefits
- High in Antioxidants: Cherry tomatoes are rich in vitamins A and C, as well as antioxidants like lycopene, which may have health benefits.
- Healthy Fats: The olive oil provides healthy monounsaturated fats, promoting heart health.
Conclusion
Cherry Tomato and Basil Pasta Salad is a delightful and refreshing dish that highlights the best of summer produce. With its bright colors and delicious flavors, this salad is sure to impress your family and friends. Perfect for any occasion, it’s a recipe you’ll want to make again and again. So gather your ingredients, whip up this salad, and enjoy a taste of summer all year round!