Cheesecake Stuffed Chocolate Chip Cookies

Instructions to Make Cheesecake Stuffed Chocolate Chip Cookies

1. Prepare the Cheesecake Filling:

• In a medium bowl, beat the softened cream cheese, 1/4 cup granulated sugar, vanilla extract, and egg yolk until smooth and creamy. Set aside while you prepare the cookie dough.

1. Make the Cookie Dough:

• Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
• In a separate bowl, whisk together the flour and baking soda. Set aside.
• In a large mixing bowl, cream together the softened butter, 1/2 cup granulated sugar, brown sugar, and salt until light and fluffy.
• Add the vanilla extract and eggs, one at a time, mixing well after each addition. Gradually blend in the flour mixture until just combined, then fold in the chocolate chips.

1. Assemble the Cookies:

• Using a cookie scoop or tablespoon, take a portion of cookie dough and flatten it in your hand. Place a small spoonful of the cheesecake filling in the center, then wrap the dough around the filling, ensuring it’s completely enclosed. Roll it into a ball and place it on the prepared baking sheet.
• Repeat with the remaining dough and filling, spacing the cookies about 2 inches apart.

1. Bake:

• Bake the cookies in the preheated oven for 12-15 minutes, or until the edges are golden brown but the centers are still soft. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

1. Enjoy:

• Once cooled, serve your Cheesecake Stuffed Chocolate Chip Cookies warm, or store them in an airtight container at room temperature for up to a week.

Tips for Success

• Chill the Dough: If you have time, chill the cookie dough for about 30 minutes before baking. This helps the cookies maintain their shape and enhances the flavors.
• Customize Your Cookies: Feel free to get creative! Add different flavors to the cheesecake filling, such as lemon zest or chocolate chips, for a unique twist.
• Storage: These cookies can be stored in the freezer for up to three months. Just be sure to wrap them tightly in plastic wrap or place them in a freezer-safe container.

A Sweet Surprise in Every Bite

These Cheesecake Stuffed Chocolate Chip Cookies are not only visually stunning but also deliver a delightful surprise with each bite. The combination of flavors and textures makes them a fantastic dessert for parties, holidays, or simply an indulgent treat at home.

Perfect for Any Occasion

Whether you’re celebrating a birthday, hosting a gathering, or just want to treat yourself to something special, these cookies will be a hit. They combine the best of both worlds—classic chocolate chip cookies and rich cheesecake—making them an irresistible addition to your dessert repertoire.

So, roll up your sleeves and get ready to enjoy these delicious cookies. With their gooey center and decadent flavor, they’re sure to become a family favorite!