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Indulgent Delight: Big Mac French Toast Recipe
If you’re a fan of breakfast and burgers, get ready to experience a flavor explosion with this creative twist: Big Mac French Toast! This unique dish combines the iconic flavors of a Big Mac burger with the deliciousness of French toast, making it a perfect choice for brunch or a fun breakfast treat. Imagine crispy, golden-brown French toast layered with melted cheese, juicy burger patties, and that special sauce, all topped with fresh lettuce, pickles, and a sprinkle of sesame seeds. Let’s dive into this delicious recipe!
Ingredients
For the French Toast:
- 4 thick slices of bread (brioche or challah work best)
- 4 large eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- Salt, to taste
- Butter, for cooking
For the Big Mac Filling:
- 1 pound ground beef
- 4 slices American cheese
- ½ cup shredded lettuce
- ¼ cup pickles, sliced
- ¼ cup diced onions
- ½ cup special sauce (mix mayonnaise, ketchup, mustard, and relish)
To Serve:
- Sesame seeds (optional)
- Additional special sauce for drizzling
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