Mini Cherry Cheesecakes

Instructions

1. Preheat the Oven:

• Preheat your oven to 325°F (160°C). Line a muffin tin with cupcake liners or grease it lightly.

1. Make the Crust:

• In a medium bowl, combine the graham cracker crumbs, sugar, and melted butter. Mix until well combined.
• Press about 1 tablespoon of the mixture into the bottom of each cupcake liner to form the crust.

1. Prepare the Cheesecake Filling:

• In a large mixing bowl, beat the softened cream cheese until smooth and creamy.
• Gradually add in the sugar and vanilla extract, mixing until fully combined.
• Add the eggs one at a time, mixing just until incorporated. Be careful not to overmix.
• Fold in the sour cream until the mixture is smooth and creamy.

1. Fill the Cups:

• Spoon the cheesecake filling over the crusts in each cupcake liner, filling them about 2/3 full.

1. Bake:

• Bake in the preheated oven for about 20-25 minutes or until the edges are set but the centers are still slightly jiggly.
• Turn off the oven, crack the door open, and let the cheesecakes cool in the oven for about 10-15 minutes. This helps prevent cracking.

1. Chill:

• Remove the mini cheesecakes from the oven and allow them to cool at room temperature for another 30 minutes.
• Transfer to the refrigerator and chill for at least 4 hours, preferably overnight.

1. Top with Cherry Filling:

• Once chilled, spoon the cherry pie filling over the top of each mini cheesecake just before serving. If using fresh cherries, you can slice them and arrange them on top.

1. Serve:

• Optionally, top with a dollop of whipped cream for an extra touch of indulgence. Enjoy these delightful treats chilled!

Tips for Success

• Variations: Feel free to experiment with different fruit toppings like blueberries, strawberries, or even chocolate sauce to suit your taste!
• Make Ahead: These mini cheesecakes can be made a day in advance, making them a great choice for parties or gatherings.
• Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days.

A Crowd-Pleasing Dessert

Mini Cherry Cheesecakes are the perfect way to satisfy your sweet tooth while impressing your guests with their charming presentation. Their creamy texture, buttery crust, and sweet cherry topping come together to create a delightful dessert that everyone will love.

So gather your ingredients and get ready to whip up these adorable mini treats. Whether for a special occasion or a casual gathering, these cheesecakes are sure to steal the show!

Feel free to tweak any sections or add personal touches to the article!